We're all quite used to having a traditional turkey dinner on Christmas Day, but this year was different. Dan & I don't cook much, as our kitchen isn't the best for it (it's super small and the stove is butted up against the fridge, so it's not a good idea to have the oven on for long periods), but I came up with the idea that we'd have an Italian dinner this year. Have a few appetizers and then the main course ... it was my first time making any of these foods, but they all turned out quite well (phew!).
We started with Roasted Apple & Prosciutto Wedges
Then had some super yummy Potato Croquettes, stuffed with mozzarella cheese
Then onto Beef Spezzatino al Chianti
And for dessert, a super delicious Panna Cotta con Mango
The original plan was to also have a pasta dish (Spaghetti al Limone) after the potato croquettes, but we decided to skip it, as we were all SO stuffed by that time (and we still had stew and dessert to go). But Dan & I made the Spaghetti al Limone for dinner on the 27th and MMMMMM!!!!!!!!! Oh my goodness, it was so unbelieveably good - I can't wait to have it again. :D






